Oh, These are delicious! So crunchy, with a
kick! I know you'll love 'em too!
Ingredients (12-16)
·
1-8oz cream cheese,
softened
·
1c Monterey jack cheese
·
Jalapeno pepper seeded
and finely diced
·
1t fresh minced garlic
·
3 green onions, diced
·
Black pepper
·
16oz package wonton
wrappers
·
1qt Crisco Oil, for
frying
Instructions
·
Combine cream cheese,
jack, jalapeno, garlic and green onions, mix well and season with black pepper,
as desired. Fill the wonton wrappers with 1T cream cheese mixture. Fold
wrappers into triangles then press with moistened fingers to seal. In a large
skillet, heat oil. Carefully place 3-4 wontons at a time into the oil and
quickly fry, turning once until golden brown. Remove to paper towels. Salt
while still hot. Serve with your favorite dipping sauce.
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