Ingredients
12 double graham crackers
1/4 cup melted butter
1/2 cup sugar
(2) 8 oz packages cream cheese - softened
4 eggs, beaten...
1 cup sugar
1 teaspoon vanilla
1 can blueberry pie filling
2 cups Whipping Cream, whipped stiff
{OPTIONAL - 1 tub Cool Whip in place of whipping cream}
1/4 cup melted butter
1/2 cup sugar
(2) 8 oz packages cream cheese - softened
4 eggs, beaten...
1 cup sugar
1 teaspoon vanilla
1 can blueberry pie filling
2 cups Whipping Cream, whipped stiff
{OPTIONAL - 1 tub Cool Whip in place of whipping cream}
Instructions
Crush double graham crackers. Add melted butter and sugar. Press into 9x13 inch pan. Whip cream cheese and then add beaten eggs - 1 at a time, sugar and vanilla. Pour over crust and bake at 375 degrees for 20 or more mintues until done (top is dry to touch). Cool and top with blueberry pie filling and Whipped Cream.
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