Smoked Sausage and Potato
Bake
Ingredients :
1 package of sliced
Eckrich skinless smoked sausage
8 quartered Yukon gold
potatoes
1 diced green pepper
1 diced yellow pepper
Green Beans
Carrots
2T butter
1t oregano
1t basil
½t black pepper
2t olive oil
Preparation:
Preheat the oven to 375°.
In a pan, arrange the
sausage, potatoes and peppers and place the butter over the top in small cubes.
Drizzle with olive oil and season on top.
Bake covered for 40 to 50
minutes.
Simple, easy and yummy! I
sometimes make this with veggies, carrots, zucchini, broccoli and some cheese
over the top, it goes really well with the seasonings. I make this with ham too! Give it a try, you will love it!
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